“Stickies” is a term commonly used in Australia and New Zealand to refer to dessert wines and on our recent road trip to New Zealand we came across three fabulous examples from Alpha Domus in Hawke’s Bay, Greywacke in Marlborough and Waipara’s Pegasus Bay. Representing a fraction of New Zealand’s exports (0.02%, or 37,000L in 2014) these wines certainly pack aContinue reading “Dessert Wine: A stack of “stickies” from New Zealand”