People, places, stories.
Writing about tech and sustainability in the wine industry is my specialty, particularly when it comes to my home country, New Zealand and my residence, Australia.
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Grapegrower and Winemaker: The business of sustainability
Image credit: Wikimedia Commons In this article for Australian and New Zealand Grapegrower & Winemaker, I look at how sustainability and its associated goals have evolved. Carbon is being counted, emissions monitored and footprints measured, effectively changing the business environment in which the wine industry operates. To read about initiatives that are helping producers to…
evokeAG: Through the looking glass
How these innovators are harnessing biotechnology to transform health and nutrition Image credit: Andrey Nagaycev, Wikimedia Commons In a departure from my usual writing about wine, I explore another fascinating area of science in my first article with evokeAG. Biotechnology is changing the lens through which we understand biology, and in doing so is transforming…
Grapegrower and Winemaker: Synthetic Biology – application
Image credit: Australian and New Zealand Grapegrower & Winemaker, July 2023 issue In this, the third of four articles, the application of Synthetic Biology is considered. The learnings gained from research and its application continue to contribute to our understanding of wine production and vine cultivation. Furthermore, the precision with which Synthetic Biology may be…
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Simone Madden-Grey : Happy Wine Woman 