evokeAG: Through the looking glass

How these innovators are harnessing biotechnology to transform health and nutrition

Image credit: Andrey Nagaycev, Wikimedia Commons

In a departure from my usual writing about wine, I explore another fascinating area of science in my first article with evokeAG.

Biotechnology is changing the lens through which we understand biology, and in doing so is transforming our approach to health and nutrition. Here I explore four companies and innovative applications of this rapid developing field. To read more click here.

Published by Happy Wine Woman

Wine writer based in London, United Kingdom.

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