Grapegrower and Winemaker: Non-chemical weed management

Image: (L-R) Sytze Riemersma, Archie and Rudi Bauer at Quartz Reef, Central Otago. © Simone Madden-Grey

Recent studies documenting increased herbicide resistance across New Zealand together with key export markets reviewing glyphosate use is driving interest in non-chemical weed management techniques amongst grape growers.  To find out what techniques are being used in New Zealand click here to read the full article.

Published by Happy Wine Woman

Wine consultant currently based in Melbourne, Australia.

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