Grapegrower and Winemaker: Irrigation

Croptide sensor in situ Cloudy Bay Marlborough. Credit: Cloudy Bay

Water management is an increasingly visible part of sustainability and this is pushing the wine industry to review current irrigation practices in a bid to reduce usage. To read about the new technology and scientific research being used to manage irrigation in New Zealand vineyards, click here.

Published by Happy Wine Woman

Wine consultant currently based in Melbourne, Australia.

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