Image designed by Freepik As restrictions ease in Victoria, cellar doors have been given the green light to open albeit under slightly different circumstances. With that in mind, I headed to the Yarra Valley to see how different things are, if at all. First stop was Giant Steps winery in the new pop-up cellar doorContinue reading “Yarra Valley cellar doors – what’s changed?”
Published The Drinks Business 23 November 2015. (Image credit: Australian Women in Wine Awards) The first Australian Women in Wine Awards (AWIWA) took place across the country on Tuesday 17 November. The idea, from The Fabulous Ladies Wine Society founder Jane Thomson, was inspired by her attendance earlier this year at the first Global Symposium forContinue reading “The Drinks Business: The Inaugural Australian Women in Wine Awards”
All week I have been receiving photographs from friends doing harvest in Burgundy, France and the weather looks absolutely amazing (thanks toLauren McPhate for this picture of Pommard, Burgundy). This week I have been in Melbourne, Australia and my view has been rather more wintry in nature.
This week representatives from across the wine industry converged on Melbourne for the inaugural Australian Trade Tasting. Held across three days in Melbourne and one in Sydney, the event started with a trade tasting of beer, wine and spirits from across the globe followed by a series of seminars in Melbourne and an additional trade tasting inContinue reading “Inaugural Australian Trade Tasting 2015, Melbourne”
Yarra Valley. Credit: Rick Liston NOTE: This article was first written in March 2015 and a lot has been happening in ‘The Yarra’ since then. With this in mind, I have included a few updates on the goings-on with cellar doors and so forth. Enjoy! After several years living in Melbourne I’m often asked forContinue reading “Yarra Valley cellar doors – where to go”
Published The Drinks Business 11 March 2015 Riesling Downunder took place recently in Melbourne, Australia providing the perfect opportunity for trade and consumer alike to sample a wide range of Riesling from around the world. I had the opportunity to sit down between events with Hunter Smith of Frankland Estate, one of the founders of this Riesling celebration.Continue reading “The Drinks Business: Riesling Downunder 2015”
Rewritten for The Drinks Business 18 February 2015 We’re in Melbourne Australia at the inaugural Melbourne Barbecue Festival and the first Kansas City Barbeque Society (KCBS) sanctioned event in the Southern Hemisphere. It’s February 1 and the competitors who have been up all through the cold and wet night are gearing up for the finalContinue reading “The Drinks Business: Melbourne Barbecue Festival”
<<<UPDATE JANUARY 2018: Payten & Jones have just opened a cellar door! It’s open 7 days a week so check out their website for hours and be sure to visit. >>> Wines Tasted: Payten & Jones, Pauls Range Chardonnay, 2011 Payten & Jones Valley Vignerons, Syrah, 2012 Recently back in Melbourne I found myself sitting inContinue reading “Payten and Jones Vignerons – Yarra Valley, Victoria, Australia”