Gourmet Traveller WINE cover image: David Reist I’m very excited to have two articles in the latest edition of Gourmet Traveller WINE covering one of my favourite topics – New Zealand! Pinot Central takes a look at the latest news from Central Otago, while Syrah Sweet Spot focusses on just how good New Zealand SyrahContinue reading “Gourmet Traveller WINE: New Zealand Pinot Noir and Syrah”
Category Archives: Published Articles
SevenFifty Daily: The Rise of Australia’s Other Grapes
Yangarra Estate Grenache Vineyard, McLaren Vale. Image credit: © Milton Wordley Published by SevenFifty Daily, January 25 2019. The art of storytelling is a cornerstone of the wine industry. It has the ability to communicate a sense of lifestyle, culture and natural environment, which plays an increasingly important role in successful sales. What makes a storyContinue reading “SevenFifty Daily: The Rise of Australia’s Other Grapes”
SevenFifty Daily: Italy and Australia continue to battle it out over grape variety names
Photo courtesy of Chalmers Vineyard In my first article with the US-based online publication SevenFifty Daily I write about the latest in the battle between Italy and Australia over grape variety names. First it was Prosecco and now Nero d’Avola is in their sights as Italian producers ask UK merchants to ban Australian Nero d’Avola.Continue reading “SevenFifty Daily: Italy and Australia continue to battle it out over grape variety names”
Gourmet Traveller WINE: North Canterbury
In my first article for Gourmet Traveller WINE, I write about a recent trip to the North Canterbury wine region in New Zealand. I visited some wonderful producers and tasted a number of outstanding wines. If you’re tempted to visit the region check out the North Canterbury Wine Region website and in the meantime, haveContinue reading “Gourmet Traveller WINE: North Canterbury”
Halliday Magazine: Hong Kong
Written for Halliday Wine Companion Magazine Issue #36 October/November 2017. Eight is a lucky number in Chinese culture – a symbol of good fortune and wealth. With that in mind, here are eight bars to track down next time you’re in Hong Kong. Read full article here… …
Spirito di Vino: Viña Vik, Chile
Article first published in Spirito di Vino Asia Issue #29. Driving through the winding valleys of Millahue, two hours south of Chile’s capital city Santiago, you will find quite possibly the most luxurious wine tourism offering from Chile to date. Here in a valley framed by the Andes Mountains and the Coastal Ranges, the PacificContinue reading “Spirito di Vino: Viña Vik, Chile”
Spirito di Vino: Clonakilla, Canberra District
Article first published in Spirito di Vino Issue #26. Image: David Reist. It is a brilliantly sunny day in Melbourne as I head towards one of the city’s essentials for any wine lover, the City Wine Shop. I am meeting Tim Kirk of Clonakilla Wines upstairs in the Supper Club before he leads a dinner at theContinue reading “Spirito di Vino: Clonakilla, Canberra District”
Wine Times Hong Kong: Argentina’s signature grape
Article first published Wine Times Hong Kong, February 3 2017. After two weeks in Chile my study trip continued over the Andes in Mendoza, Argentina, where I visited Altos Las Hormigas and Familia Zuccardi. What was immediately apparent upon entering Argentina was the vast difference in infrastructure between Chile and Argentina and how lengthy periodsContinue reading “Wine Times Hong Kong: Argentina’s signature grape”
The Drinks Business: Itata Valley, Chile
Edited and republished for The Drinks Business, 16 December 2016. The Itata Valley in the Bio Bio region has for many years been somewhat of an afterthought when it comes to the wine regions of Chile. At times occupying no more than a few sentences in many texts on Chilean wine production this is atContinue reading “The Drinks Business: Itata Valley, Chile”
Spirito di Vino: Giant Steps, Yarra Valley
Written for Spirito di Vino Asia Issue #24. Image: Redfish Bluefish Photographic. Driving into Healesville, the town around which Australia’s Yarra Valley is centred, I am due for an early morning meeting with Steve Flamsteed, before his day starts to fill up with the duties of Head Winemaker and now part owner of Giant Steps.Continue reading “Spirito di Vino: Giant Steps, Yarra Valley”
Simone Madden-Grey : Happy Wine Woman 