Destination Luxury: Viña Vik

Article first published in Spirito di Vino Asia Issue #29. Driving through the winding valleys of Millahue, two hours south of Chile’s capital city Santiago, you will find quite possibly the most luxurious wine tourism offering from Chile to date. Here in a valley framed by the Andes Mountains and the Coastal Ranges, the Pacific […]

Valparaiso: Chile’s Little San Francisco

Take a short trip from the hustle and bustle of Santiago, Chile’s capital city and head towards the coast where you will find the city’s bohemian sister. In a delightful counterpoint to Santiago’s tradition, extroverted Valparaiso offers an altogether alternative experience. The gregarious character of this coastal city is brilliantly displayed in the winding laneways […]

The Outsiders: MOVI and Vigno

Old Vine Pais, Cauquenes, Maule. Image kindly provided by Ed Flaherty. If you look further afield beyond the most recognisable producers in any wine region, you will often find a community of producers occupying a space on the fringes of the larger winemaking community. Two such organisations in Chile seeking to highlight wines not necessarily […]

In Melbourne on June 17 or July 1?

Come and join me as I host two wine education events at Vamos Latin American Bar and Restaurant. We will take a closer look at wines from Chile (June 17) and wines from Argentina (July 1). Following on from my month-long visit at the end of last year I am super excited to bring you these […]

Valdivieso: Looking beyond the bubbles

Leyda Vineyard. Valdivieso is well known in both Chile and abroad for being a sparkling wine producer. Established in 1879 as Champagne Valdivieso, the bodega was the first to produce sparkling wine in Chile and their position at the top of the domestic market is well established. What is perhaps less familiar are the high […]

Chile – looking to the future

Flying over the Andes Mountains. Article first published Wine Times Hong Kong January 20 2017. Recently I spent a month in Chile and Argentina thanks to a scholarship I received from the Hong Kong International Wine and Spirits Competition upon my completion of the WSET Diploma in 2015. While in Chile I was fortunate to […]

Itata Valley: A regional focus

Edited and republished for The Drinks Business, 16 December 2016. The Itata Valley in the Bio Bio region has for many years been somewhat of an afterthought when it comes to the wine regions of Chile. At times occupying no more than a few sentences in many texts on Chilean wine production this is at […]